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Generally, the carbohydrate-binding sites on the hydrophilic surfaces of lectins and other proteins are shallow. Therefore, the binding affinities between ...
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Abstract. Peptide ligands for the carbohydrate-binding protein concanavalin A (Con A) have been identified by screening a large, diverse peptide library ...
They are capable of recognizing and binding carbohydrates in complex glycoconjugates. More than 70 lectins have now been isolated from legumes.
Oct 10, 2019 · Carbohydrates are amongst the most versatile classes of ligands, being able to form complex, branched glycans from monosaccharide units. This ...
Plant lectins are carbohydrate-binding proteins that have high binding affinity for specific sugar components of glycoproteins and glycolipids on cell membranes ...
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ProCaff lists 552 carbohydrate-binding protein structures and their binding affinities under various conditions; however, many structures are only available in ...
Protein-carbohydrate interactions play an important role in a wide range of biological and biochemical processes. The carbohydrate-binding proteins and ...
We have developed a database on binding affinity of protein–carbohydrate complexes, ProCaff, which contains 3122 entries on dissociation constant (Kd), Gibbs ...
Jan 3, 2007 · This analysis of protein-carbohydrate interactions in terms of proteins sequence and solvent accessibility reveals that TRP and ARG residues ...
ABSTRACT Peptide ligands for the carbohydrate-binding protein concanavalin A (Con A) have been identified by screening a large, diverse peptide library ...